Fryer oil quality management
Oil quality management
Quality deep fat frying
From this app – write down 4 top oil tips and tell all kitchen team members
Go to the Jeyes cleaning chart – find out the recommended chemicals to use to clean the fryer and tell all chefs/KP in your kitchen
Find out the price of each tub of oil from a recent delivery invoice
Work out how many tubs of oil it takes to fill your fryers
You have completed your missions!